Students learn on the job at new café
George Brown hospitality students gain practical experience at the student-run café at 300 Adelaide E
Tag: John Higgins
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Chefs of Winterlicious challenge
The first Chefs of Winterlicious challenge was held on Dec. 11 at Mildred’s Temple Kitchen. Two pairs of Toronto’s top Chefs were challenged to cook with a secret ingredient and judged by Chef John Higgins, the Director of George Brown’s Chef School. and Caroline Hubberstey, Head of External Affairs & Interac.