SNAP(ping) up awards for their work
College takes time to recognize SA service for combating food insecurity, through Chef’s Meals to Go.
College takes time to recognize SA service for combating food insecurity, through Chef’s Meals to Go.
For many students, achieving recognition for their hard work and commitment marks the culmination of years of dedication. For Setareh Soleimaninasab, a student in the Hospitality–Hotel Operations Management program at George Brown College (GBC), winning the prestigious Doug Smith Futures Award was a proud moment that affirmed the value of her unique blend of skills…
George Brown College (GBC) has received two grants, providing some good news for mechanical engineering and construction management students. The $2.3 million from the Natural Sciences and Engineering Research Council’s College and Community Innovation Program, and $1 million from the Canada Foundation for Innovation’s College−Industry Innovation fund will be put into motion this spring,…
The entrepreneurial competition that is providing students the opportunity to give their plans a start